Sobeys Recipe Corner: Best in Show: Fall Foods from your Kitchen

Fall fairs are fun to attend for so many reasons, not the least of which is the delicious food. Bring the fair home and treat your family and friends to fall foods that will conjure up warm emotions and create lasting memories. We’ll help you serve up your own fall fair favourites, and enjoy the rich benefits of big smiles, full bellies and sweet memories.

	Chai-Spiced Layer Cake with Meringue IcingFour towering layers of spiced cake and sweet vanilla icing are guaranteed to take home the blue ribbon!
	Mini Meat PiesThe flavourful filling and a melt-in-your-mouth flaky crust will steal the spotlight at any pie contest. The best part? The filling and pastry can be made up to one day in advance and refrigerated.
	Beer Battered Apple FrittersApples are fall’s quintessential fruit. Take them to the next level with this fritter recipe that’ll leave you feeling nostalgic. Crunchy apple, spicy cinnamon and luscious batter gets deep-fried into trophy-winning tender morsels.
	Red Onion & Blueberry JamA jar of this tangy jam, made from aromatic onion, full-bodied red wine and sweet honey, is worthy of acclaim. Enjoy it spread atop baked brie, as part of a meat and cheese plate or as a condiment for our mini meat pies.
	Chocolate Pumpkin LoafNothing says fall like pumpkin, and this loaf will have your guests craving more. Pumpkin mixed with the sweetness of chocolate make this loaf an easy winner.