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Sobeys Recipe Corner: Lovely Leftovers
We’ve transformed the leftovers from five classic family roasts into tasty and interesting dishes inspired by cuisines from around the...
Sobeys Recipe Corner: 10 Recipes That Free Up Your Holiday Oven
Whether you’re cooking turkey, ham or prime rib, a big holiday roast has a knack for taking up the entire...
Sobeys Recipe Corner: Mix it Up with a Mixed Grill
Filled with a variety of meats and seafood, a mixed grill is a buffet of grilled goodies that excites everyone’s...
Sobeys Recipe Corner: Sweet & Savoury Edible Gifts
Gifts made from the heart truly embrace the spirit of the season. And every time your gift recipient indulges, they...
Sobeys Recipe Corner: Impress Your Guests with Fondue
Few things can top fondue as a fun and engaging meal for entertaining guests. Here’s how to prepare and serve...
Cooking Together: 5 Kid-Friendly Recipes Your Family Will Love
Getting kids involved in the kitchen at a young age will help instill a love of food that they’ll carry...
Sobeys Delivery: Save $10 off your first order of $100 or more
$10 off your first order of $100 or more. New customers only. Delivery and curbside pickup. Use code VOILAMAGIC. Click...
Sobeys Recipe Corner: How Food Can Boost Your Energy and Mood
Think of your body as a luxury car and the food you eat as your fuel. Just as the type...
Sobeys Recipe Corner: 10 Ideas for the Tastiest Toast
Tired of tacos and sliders? Want to call a wrap on wraps? Then perhaps it’s time to take a bite...
Sobeys Recipe Corner: Your Guide to Roasting Vegetables, Fruits and Nuts
Roasting elevates fruits and vegetables, bringing out their natural sweetness. The oven’s heat evaporates the water, reducing any bitterness and...
Sobeys Recipe Corner: 10 Different Ways to Use Peanut Butter
All too often relegated to children’s snacks and smoothies, peanut butter is a powerful ingredient that can bring richness, great...
Sobeys Recipe Corner: 5 Recipes Inspired by Halloween Movies
From creepy costumes to spooky music, there are so many ways to celebrate October 31st. We help you get into...
Sobeys Recipe Corner: Parm Baked Pears with Ice Wine Syrup
Ingredients ½ cup ice wine 125 mL 6 ripe pears, peeled, cored and quartered length-wise ⅓ cup firmly packed brown...
Sobeys Recipe Corner: What to Do with Turkey Dinner Leftovers
Holiday dinners are plentiful by nature, made to be inviting and indulgent for family and friends. This also means the...
Sobeys Recipe Corner: Apple-Maple Turkey
Whether you like your turkey classic with a good gravy, or wrapped in a peppery bacon weave, we’ve got a...
Sobyes Recipe Corner: Side Dishes Featuring Fall Veggies
With stores full of farm-fresh harvest vegetables, a simple side dish is a great way to celebrate the season’s bounty...
Sobeys Recipe Corner: Best in Show: Fall Foods from your Kitchen
Fall fairs are fun to attend for so many reasons, not the least of which is the delicious food. Bring...
Sobeys Recipe Corner: Tips for Kid-Friendly Lunches
Back-to-school season presents a challenge to parents: how to keep lunches creative week after week. While it takes some imagination...
Sobeys Recipe Corner: Cooking Together – 5 Kid-Friendly Recipes Your Family Will Love
Getting kids involved in the kitchen at a young age will help instill a love of food that they’ll carry...
How to Host a Hot Dog Bar Party
Sausages and hot dogs are barbecue crowd-pleasers—but everybody likes them a slightly different way. Here’s an easy solution: Set up...
